I was hosting a mom and kid dinner party this past weekend and couldn't decide what to make that would be adult and kid friendly so I could make one dinner instead of two. I happened upon my friend Heather Christo in Seattle Magazine showcasing an easy Grilled Cheese and Soup Bar which inspired me to do a panini bar. Super easy and fun. Everyone loved their sandwiches. We had adults share bites to taste all the different versions. My friend Whitney made the best one in my opinion so I made it last night. Delicious...
Whitney Panini
Grand Central Como bread
Provolone
Fresh mozzarella
Fra Mani Nostrano salami
Pesto
Red pepper spread from Delaurenti
Mild Mama Lil's peppers
Arugula
Pepperoncini
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