Friday, November 19, 2010

Salad du Jour

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I've been buying Bosc pears at the farmers market every week and making delicious salads with them. This is my current creation...
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Salad with Blue Cheese & Pear

Bosc pear, cut into slices or chunks (I do chunks)
Walnuts, toasted and roughly chopped
Blue cheese (a good wedge!), crumbled
Mixed greens
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Balsamic dressing - I don't follow a recipe anymore because I've made these two so many times that I just throw it together with rough measurements. You could follow either one or make up your own:
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My mother-in-law's Basic Balsamic Dressing


Another great salad with pear is my friend Tara's Simple Salad with Goat Cheese & Pear.
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