Friday, November 19, 2010

Salad du Jour


I've been buying Bosc pears at the farmers market every week and making delicious salads with them. This is my current creation...
Salad with Blue Cheese & Pear

Bosc pear, cut into slices or chunks (I do chunks)
Walnuts, toasted and roughly chopped
Blue cheese (a good wedge!), crumbled
Mixed greens
Balsamic dressing - I don't follow a recipe anymore because I've made these two so many times that I just throw it together with rough measurements. You could follow either one or make up your own:
My mother-in-law's Basic Balsamic Dressing

Another great salad with pear is my friend Tara's Simple Salad with Goat Cheese & Pear.

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